Choosing a wedding venue: how to find the right one — and what to ask
A guide to choosing a wedding venue: the different venue types with their pros and cons, and the key questions to ask before you book.

The venue is the first decision most couples make — and the one that shapes everything else. It sets the mood, decides how many guests you can invite, and often affects catering, timings and budget too. This guide helps you understand the venue types out there, what each one means in practice, and exactly which questions to ask before you sign.
- 12–18 mo
- Book popular venues this far in advance
- Seated
- Count capacity for dinner — not just a standing mingle
- Catering?
- Ask whether food is included or must go through the venue
- Rain plan
- Always have a plan B if anything is outdoors
Which type of venue suits you?
There is no single "best" venue — only the one that fits your style, guest list and budget. Here are the most common types and what defines each.
- Manor or castle — a grand setting with often everything in one place, but among the most expensive and booked up far in advance.
- Rural barn or farm — charming and spacious with room for many, but often requires you to bring in a lot yourself (toilets, heating, furniture).
- Restaurant — food and staff included and little to arrange yourself, but limited capacity and less freedom to run the evening your way.
- City function hall — easy for guests to reach and close to accommodation, but often strict curfews because of neighbours.
- Outdoors or garden — beautiful and personal at a lower cost, but entirely weather-dependent and always needs a rain plan.
- Your own marquee — maximum freedom to shape the space as you wish, but expensive and labour-intensive once everything has to be hired and built.
Questions to ask before you book
Never book on feeling alone. Work through these questions with the venue — the answers decide whether the price truly adds up and whether the day turns out as you imagined.
- How many guests does the venue seat for dinner — not just for a standing mingle?
- Must we buy catering through you, or may we bring our own supplier? Is there a corkage or kitchen fee?
- What are the sound and end times? When must the music stop and when must we be out?
- Is there a rain plan if anything is planned outdoors, and does it cost extra?
- What are parking and overnight options for guests, and is there accommodation on site?
- What is included in the price — tables, chairs, table setting, cleaning, an on-site host — and what is added on top?
Compare venues, see capacity and prices and contact them directly.
Find wedding venues near you →Catering is often tied to the venue
Many venues either have their own restaurant or a shortlist of approved caterers you must choose between. That can be convenient, but it also locks in your food and drink. Ask early whether you can bring in your own caterer — otherwise, compare the venue's catering prices before you commit, since food is usually the single largest line in the whole budget.
Frequently asked questions
- How far in advance should we book the venue?
- Book the venue 12–18 months ahead for a summer Saturday, and earlier still for the most popular manors and castles. Outside peak season, 6–9 months is often enough.
- Can we bring our own catering, or must we use the venue's?
- It varies. Some venues have their own restaurant or locked-in catering contracts; others allow an outside caterer for a kitchen or service fee. Always ask before booking — it affects both budget and menu.
- What does it cost to hire a wedding venue?
- An empty venue or barn often lands at SEK 15,000–40,000, while manors and castles can cost SEK 40,000 and up. Restaurants usually charge nothing separate for hire and price on food per guest instead.


